Gastronomy : when food becomes Heritage
Lower the broth for bouillabaisse! A restorer and her dish.
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Proposed tour
Duration
On Air
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Complete audio tour
4 mn 55
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00. Bouillabaisse in Saint Raphaël
1 mn 25
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01. Bouillabaisse in Marseilles
2 mn 10
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02. Poutargue in Martigues
1 mn 25
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A Tour is available for this destination
Gastronomy : gift from great Chef
Gastronomy : seashells
A french Chef from Le Croisic helps you for an original dish
Gastronomy : secrets drinking
19th, the time is the great inventions! Everything therefore natural that the new liquor in vogue in major coffee-Cointreau - has benefited from the invention of cinematography!
Gastronomy : sugar ou salt ?
Put a little salt in your vocabulary… One of paludiers is very poetic!
Sweet flavor
And if we offered a little softness ?
With calissons d'Aix en Provence… ago to legend, and there are trade secrets. It listens to the expert?
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